Co-Sponsored by UConn SSW Graduate Student Organization
Thursday, February 17, 2022 | 6:30 pm-8:00 pm ET
Online - Zoom
Cook along with Chef Cross as he prepares an authentic Caribbean meal. The meal includes plantains, white rice, curried chicken and vegetables. Join us to celebrate Black History through this culinary adventure.
Please RSVP by Thursday, February 17, 2022.
Questions? Please contact Abigail Jackson, Associate Director of Alumni Relations via email.
If you have questions or require additional information, please contact Abigail G. Jackson, Assistant Director of Alumni Relations via email.
All Zoom information would be provided upon registration.
These events may be recorded for UConn and UConn Foundation promotional materials.