Elevate: Hartford- The Grit & Grind of Starting a Business

February 6, 2020 | 6:30 pm - 8:30 pm
Manufactory 4.0
Hartford, CT
 
 

This event is graciously supported by the Cavanaugh Family Alumni Career Services Fund.
 

Have you ever wanted to start your own business? Have you come up with a concept that should be on the market?

 

Get on the path to long-term success by coming to our next career event featuring an all-star panel of alumni who have started and now run their own businesses

 

Whether you want to open a brewery, restaurant, accounting firm—or have a startup that you need to get off the ground—our panel of CEOs and business owners can help you. They’ll give you insight on everything from concept development and seed funding to bringing your concept to market. You’ll also learn about the pitfalls of being a business owner and how to avoid problems.

A short networking reception will take place at 6:30 pm before the start of the program. All attendees are encouraged to bring their business cards.

 

 
Cost:
$5 per person.
UConn Students & Alumni Family and Friends welcome.
Food and open beer & wine provided by Salute.
 
 
 
Panelists:
 
Kevin Bouley BUS '80
CEO
 Nerac, Inc.
 
 
Frank Milone CPA BUS '92
Founding Partner
Fiondella, Milone & LaSaracina LLP
 
Brittany Molkenthin NURS'17
CEO
Lactation Innovations
Dennis Nash BUS '04
CEO
Control Station
Mike Teed CLAS '08
Co-Owner/Brewmaster
Black Pond Brews

 

 

 

 

 

 

 



Unfortunately, online registration for this event is currently closed. For additional information or to be added to a waitlist, please contact Josh Proulx via email or call the Office of Alumni Relations toll-free at (888) 822-5861.